Fine ratatouille with smoked tuna – La Belle-Îloise | Le Cornichon

A concentrate of Provençal flavors, enhanced with smoked tuna.
La Belle-Îloise 's delicate ratatouille with smoked tuna revisits the Mediterranean classic.
A mix of cooked vegetables—eggplant, zucchini, peppers—enhanced with artisanal smoked tuna , this recipe offers a delicate smoky taste, ideal for spreading or incorporating into dishes.